Amaretto Coffee

  • Prep Time: 0 mins
  • Total Time: 0 mins
  • Servings: 2
  • About This Recipe

    “This recipe came to me by way of the Recipe Adoption.I hope that you will enjoy as much as I do!!!!Edited to add note that per Marg’s review, sugar can be added to taste.Thanks Marg!”


  • 1 1/2 cupswater
  • 1tablespooninstant coffee crystals
  • 1/3 cupAmaretto
  • dessert topping, Dessert topping should be in a pressurized can.
  • Directions

  • In a 2-cup measure stir together water and instant coffee crystals.
  • Micro-cook, uncovered, on 100% power for about 4 minutes or just till steaming hot.
  • Stir in Amaretto.
  • Serve in mugs.
  • Top each mug of coffee mixture with some dessert topping.
  • Reviews

  • “Very nice after dinner coffee.Made as directed with no sugar.”

  • “Don’t let the instant coffee fool you! This comes out so good. I added a little bit of splenda and next time I make this I’ll be sure to make a double cup for myself- its that good! Made for the Comfort Cafe 2010.”

  • “Yum! Totally awesome! DH and I enjoyed this today after shopping at a bulk store today. Nice afternoon treat.Made for the 2010 Winter Comfort Cafe tag game.”

  • “So good and I am not an instant coffee fan.I did cut back on the Amaretto a bit.I topped it with a raspberry whipped cream I had leftover Made for Comfort Cafe Tag Jan 2009”

  • “A nice little cup I shared with a friend after some shopping.Made as posted.”

  • “I needed something to warm me up and was craving something sweet after dinner. This hit the spot. I did not add sugar and thought it was perfect.Thank for another great recipe.”

  • “This is just TOO good, I have made this many times in the past only without the topping, I made this using whipped cream and it was wonderful, my DH really enjoyed it! thanks JQ!Kitten:)”

  • “Anytime you combine coffee and amaretto, you have a little magic and a delightful drink. I make my own whipped topping, so each drink becomes more personal.”

  • “Really good. Needed a quick pickmeup this afternoon and man did this do the trick! “

  • “This is delicious! I have been wanting to give this recipe a try for awhile now and I finally got a chance to. I added alittle sugar to mine since I gotta have my coffee alittle sweet also I only used 1tsp of coffee crystals cause I don’t like my coffee to strong. I agree that the flavors blend nicely and it is smooth. Thanks for sharing a delicious coffee drink. I will be making this more often :)”

  • “This recipe actually turned out better than I expected. I really figured using instant coffee would take away from the end result but I don’t feel it did. I used Folger’s Classic Roast coffee, Disaronno amaretto,and heavy whipped cream topping. The flavors blended nicely and the drink was very smooth. The only thing I might do differently next time is add just a bit of sugar, but that is personal preference. Great recipe, Jellyqueen! “