Bacon-Mushroom Baked Potato Topping

  • Prep Time: 10 mins
  • Total Time: 14 mins
  • Servings: 1

    • About This Recipe

    “This is a fantastic recipe from a long-gone magazine called Good Food. It is very filling and great if you are on a low-calorie diet.”

    Ingredients

  • 2slicesbacon
  • 1shallot, minced
  • 2 fresh shiitake mushrooms or 2button mushrooms, chopped
  • 1tablespoonunsalted butter

    • Directions

  • Microwave bacon in a microwave-safe dish on high for 2 minutes.
  • Drain on a paper towel.
  • Add shallot to bacon fat and microwave 1 minute.
  • Stir in mushrooms and butter; microwave 1 minute longer.
  • Crumble bacon; stir into mushrooms.
  • Spoon over a hot, split baked potato.

    • Reviews

  • “Yum! This was so simple and so good. Thanks Allecia for a nice new keeper. Made for Chef Alphabet Soup tag.”

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