Beer Nuts

Beer Nuts

  • Prep Time: 5 mins
  • Total Time: 1 hrs 25 mins
  • Serves: 4-6,Yield: 1.0recipe
  • About This Recipe

    “I triple this and place in front of the T.V. for Sunday’s games.”

    Ingredients

  • 1egg white
  • 2teaspoonswater
  • 2cups unsalted peanuts or 2cupspecan halves
  • 1/2 cupsugar
  • 3/4 teaspoonsalt
  • 1/4 teaspoonnutmeg
  • 1/4 teaspoonground cloves
  • 1/2 teaspooncayenne pepper
  • 1teaspooncinnamon
  • Directions

  • Preheat oven to 300°F.
  • Beat the egg white with the water until soft peaks form.
  • Stir in nuts.
  • In another bowl, mix the rest of the ingredients.
  • Sprinkle this over the nuts, toss or stir well.
  • Transfer to a buttered cookie sheet and bake for 30 minutes, up to 40 minutes, stirring every 10 minutes.
  • You want the nuts to be dry.
  • Remove from heat, cool and serve.
  • Reviews

  • “I made this recipe for our Christmas party and they were delicious!I doubled the recipe.I love the addition of the cayenne ~ it gives the nuts “a little something”.Thanks for posting!”

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