Easy Jello Syrups

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Yield: 1pint

    • Ingredients

  • 1/2 box cherry Jell-O or 1/2 boxraspberry Jell-O gelatin( or your favorite Jell-O)
  • 1/2 cupwater, boiling
  • 1pintwhite Karo( corn syrup)

    • Directions

  • Dissolve Jell-O in boiling water.
  • Stir in Karo syrup.
  • Use over pancakes, waffles, or fritters.

    • Reviews

  • “This is truly easy. I found I like to add a tablespoon of it to my pot of coffee- makes it gourmet! I made the raspberry & am still working on more uses. I did add some to chocolate biscotti with nice results.”

  • “This is great!I LOVE cherry so that is what I used and it was perfect.Super simple to whip up really quick and great drizzled over some doughnuts!I used it with these Recipe#53452.Thanks for the neat idea!I can’t wait to try other flavors!”

  • “Very sweet and a little goes a long way!Good in a pinch! Thanks!”

  • “This was a very easy and delicious syrup to make. I made a version using a little less of two kinds of jello and a medium corn syrup and have posted it here on the site. Thanks for the idea!!”

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