Prep Time: 10 mins
Total Time: 22 mins
About This Recipe
“This is an easy recipe I got from my mother. Sometimes i use chicken and beef.”
2boneless skinless chicken breast halves, sliced( 1/2″ x 1″)
1green bell pepper, sliced
1jalapeno pepper, chopped
salt, to taste
pepper, to taste
Heat 2 tbsp oil in a saucepan, add the chicken and cook until inside is white.
(I use cooking spray).
Remove chicken, add onions and cook until soft, return chicken to saucepan and add green bell pepper and jalapeno.
Season with salt and pepper, add cabbage and cook for a few minutes.
Add the last three ingredients and cook for a few minutes longer.
Goes well with rice or pita.
“This was very good. I added one tablespoonoyster sauce. Made a good sauce over rice.”
“Loved it! Thanks for sharing this recipe! It was easy and yummy. When it was all mixed together, we added in cooked brown rice and a couple of eggs (like fried rice). It was great as well.”
“This is so tasty & easy!I took the liberty of adding some additional veggies (clean the fridge) but otherwise followed the recipe.It is a definite do again thanks Najwa for a delicious dinner”