Espresso Martini

  • Prep Time: 2 mins
  • Total Time: 2 mins
  • Servings: 1
  • About This Recipe

    “This fabulous-sounding drink was published in the local Toronto newspaper. Haven’t tried it yet, but intend to soon; it sounds perfect for a coffee lover like myself.”


  • 1ounceKahlua
  • 1ounceespresso coffee
  • 1/2 ounceBaileys Irish Cream
  • 3coffee beans
  • Directions

  • In a cocktail shaker half filled with ice, pour all liquid ingredients.
  • Shake until liquors are chilled.
  • Strain into a martini glass and garnish with coffee beans.
  • Reviews

  • “I used 2 ounces of espresso coffee.That way it was not too sweet and it was so good.Thanks Lennie :)Made for Alphabet chef tag game”

  • “Yummy!!I really liked this!!I wasn’t sure I would…I’m not a huge fan of Bailey’s but DH is…the Kahlua and espresso make it wonderful!!Thank you for posting!!”