Quick Tomato Sauce

  • Prep Time: 15 mins
  • Total Time: 1 hrs
  • Serves: 4-6,Yield: 3.0cups
  • About This Recipe

    “This is one of my adopted recipes that has been updated.”


  • 1teaspoonolive oil
  • 1/2 cuponion, Chopped
  • 1/2 cupchicken stock
  • 3cupstomatoes, Chopped
  • 1teaspoonapple juice concentrate
  • 1/2 teaspoonoregano
  • 1/2 teaspoonthyme
  • 1/2 teaspoonbasil
  • 1teaspoongarlic powder
  • 1pinchpepper
  • Directions

  • In a medium saucepan, heat olive oil lightly brown onions, stirring occasionally.
  • Add chicken stock and bring to a simmer.
  • Add remaining ingredients and bring to a boil.
  • Cover saucepan and simmer for 30-45 minutes, stirring occasionally.
  • Pour mixture into food processor or blender and blend until smooth.
  • Use immediately or store in refrigerator.
  • Reviews

  • “Very easy quick sauce to make I cut the chicken stock back to 1/4 cup, didn’t have any apple juice and added 1 Jalapeno pepper chopped – Thanks Lauralie lovely dinner”

  • “This sauce was easy to make and smelled great cooking, but it ended up tasting very watered down and flavorless. I made it exactly as directed. I’m not sure what could be done to perk this sauce up.”