sauteed spinach

sauteed spinach

  • Prep Time: 5 mins
  • Total Time: 15 mins
  • Servings: 4

    • Ingredients

  • 2slicesbacon, diced
  • 1smallonion, thinly sliced
  • 1 (10ounce) packages frozen chopped spinach, broken apart
  • 1/2 teaspoonsalt
  • 1dashpepper

    • Directions

  • in medium skillet, cook and stir bacon and onion until bacon is crisp.
  • stir in spinach, salt and pepper.
  • cover tightly; cook til spinach is tender.

    • Reviews

  • “I made this as a side for lemon butter scallops and It was insane!!! Thank you!!”

  • “The bacon & onion is lovely with the spinach. I used only 1 slice and mostly just the lean – it was enough to impart the bacon flavor and cut back a wee bit on the fat.Lovely recipe – I will make againThanks for posting”

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