Spicy Skewered Chicken

  • Prep Time: 10 mins
  • Total Time: 1 hrs 10 mins
  • Servings: 4
  • About This Recipe

    “Great for a special occasion or just being good to yourselves. Not too spicy but flavorful. Add a prawn or two if you wish!”

    Ingredients

  • 4boneless skinless chicken breasts, cut in 2 inch cubes
  • 8mushroom caps
  • 8piecessweet green peppers( 2-inch pieces)
  • 8cherry tomatoes
  • 3tablespoonsfat-free honey-dijon salad dressing
  • MARINADE

  • 2garlic cloves, minced
  • 1/3 cuponion, finely chopped
  • 3tablespoonssoy sauce
  • 2tablespoonslite olive oil
  • 2tablespoonswhite wine vinegar
  • 2teaspoonsground ginger
  • 3/4 teaspoonchili powder
  • Directions

  • In a shallow glass dish combine;garlic, onion,soysauce, oil, vinegar, ginger and chili powder Mix well, reserve 2 tbsp of the marinade
  • Add chicken, cover, refrigerate for 1 hour
  • Meanwhile in a large bowl combine the mushrooms, pepper pieces, tomatoes and dressing Mix well and refrigerater until ready to use
  • Remove chicken from the marinade, discard marinade
  • Thread ingredients on skewers (if using wooden skewers pre soak them for 15 min in water) Start with a mushroom cap, then chicken, then pepper, etc.
  • Broil 3″ from heat or BBQ over med/high heat
  • Baste with the reserved marinade Timing depends on the heat but approximately 5 minutes each side or until chicken is no longer pink.
  • Reviews

  • “This was just awesome.Love the combination of flavors in the marinade.Made this on the grill and it turned out really moist and flavorful.I marinaded this for about 6 hours.Thanks for posting.I’ll be making this again and again.”

  • “Well, just like all of your other recipes Bergy, this is another winner! I marinated the chicken in the morning and we grilled them tonight.I doubled the marinate and used 12 breasts, as we had some company over for a BBQ. This is one great marinade, it produced a delicious flavor for the chicken, and the veggies were so good, I used recipe#45529 for the honey dijon dressing yummmmm!… we all loved it! thanks so much Bergy for another winner, I’ll be making this again….Kitten:)”

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