Super Quick Nachos

  • Prep Time: 10 mins
  • Total Time: 15 mins
  • Servings: 1-2

    • About This Recipe

    “This is a fast and easy treat when you’re sitting around watching TV.”

    Ingredients

  • 30round tortilla chips
  • 1/4 cupsalsa
  • 1 1/4 cupsshredded monterey jack cheese or 1 1/4 cupscheddar cheese

    • Directions

  • Heat oven to 400.
  • Line sheet with aluminum foil.
  • Place chips in single layer on cookie sheet.
  • Top with salsa.
  • Sprinkle with cheese.
  • Bake about 5 minutes until cheese is melted.

    • Reviews

  • “The salsa made the tortilla chips quite soggy. We were not impressed.Better to add salsa after baking.”

  • “I have made these to snack on in front of the television often.I add tiny diced onion and black olives along with some pepperoncini slices too, for a little adventure down Mexican Lane! Great stuff!I usually use Mexican Cheese blend cheese for these!”

  • “I have made this quick snack on a plate in the microwave, but using my countertop toaster oven, this method is just as easy. I did up the salsa to a half-cup, used a chedder-mont jack blend, and topped the final product with a dollop of sour cream and a drizzle of hot sauce. Yummy quick lunch! Thanks :)”

  • “I make this all the time, but usually put the cheese on first. A good after school snack, which my 14 yr. old daughter makes often. Thanks!”

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