Prep Time: 30 mins
Total Time: 48 mins
About This Recipe
“A nice side dish with any meat.”
2mediumapples, unpeeled, quartered and cored
1largesweet potato, peeled( 3/4 lb)
salt and pepper
1tablespoon sesame seeds or 1tablespoonpine nuts
With a grater with large holes, shred apples and sweet potato (this can also be done in a food processor with a shredding disk).
In a large bowl combine apples, sweet potato, honey, salt and pepper; toss to mix.
Heat oil in a large nonstick frypan over medium heat until hot.
Add sweet potato mixture and water.
Cook 13-18 minutesor until sweet potatoes are tender, turning mixture over occasionally.
Add seeds or nuts and serve.
“Pretty good. I think it would go great with foie gras. It reminded me of a sort of chutney.”