Tartar Sauce

Tartar Sauce

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Serves: 12,Yield: 1.5cups
  • About This Recipe

    “This is good on fish sandwiches.”

    Ingredients

  • 1cupMiracle Whip( regular, light or free)
  • 1/2 cupsweet pickle relish, drained
  • 4teaspoonsinstant minced onion
  • 4teaspoonslemon juice
  • 1tablespoonsugar
  • Directions

  • Combine ingredients; mix thoroughly.
  • CHILL.
  • Reviews

  • “This was quick, easy & perfect”

  • “Hundreds of times better (and cheaper) than store bought tartar sauce. for lack of ingredients I made the following substitutions: Mayonaise instead of miracle whip. Dry onion powder instead of instant minced onion. I chopped up bread and butter pickles in the food processor instead of sweet pickle relish.This was super fast and easy to make”

  • “Best Tartar Sauce we have ever eaten.Easy & quick to make, will never buy store brand again.”

  • “I didn’t have Miracle Whip so I used Mayo instead.I also didn’t have Sweet Pickle Relish, but I did have some sweet petites that I chopped up in the blender.The way I made it was too sweet.I think the miracle whip would have been better.I will make this again, but next time I’ll use dill pickles instead of pickle relish.”

  • “This was sooo good.We don’t use tartar sauce a lot so when we buy it, it always goes to waste.Not now.We can cut this down and know we are not wasting food.DH loved it.It’s a keeper for sure!Thanks for posting.”

  • “Very Good!Thanks for posting.”

  • “Easy to make with ingredients that I already have.I used mayonnaise instead of miracle whip and will skip the sugar the next time that I makes some.”

  • “Very good, tasty and very easy to make.I used homemade vegetarian mayonnaise and omitted the sugar since the sweet pickle relish already made it sweet enough for us. Thanks a lot for posting!”

  • “Very good, indeed.I used Smart Beat instead of Miracle Whip for health reasons.No trans fat.It was just fine.”

  • “Quick and easy but a bit sweet for us. I used mayo & 1 tsp. onion powder since I was out of the minced onions. Next time I’ll just cut back on the sugar to suit our taste more. Thanks for sharing!!”

  • “This is a fine tartar sauce and the ingredients are always in my house.”

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