Turkey Club

  • Prep Time: 2 mins
  • Total Time: 5 mins
  • Serves: 2,Yield: 2sandwiches
  • Ingredients

  • 4slicespeasant bread( or any other favorite bread)
  • 6 -8slicesturkey
  • 2tablespoonsMiracle Whip
  • 2tablespoonshoney mustard
  • 6piecescooked bacon
  • romaine lettuce
  • 1mediumtomato
  • 4slicesprovolone cheese
  • Directions

  • Lightly toast the bread
  • Cook the bacon
  • Cut the tomato into slices
  • Spread miracle whip on one side of bread
  • Spread honey mustard on the other side
  • Add the romaine lettuce, tomato, bacon, cheese and turkey
  • Cut the sandwich in half.
  • Reviews

  • “The quintessential turkey club sandwich.We liked this very well.As a matter of personal preference, I used regular mayo and multi-grain bread.”

  • “left out the honey mustard but otherwise YUM!”

  • “This was really good for that leftover turkey! I used organic whole wheat bread, fat free miracle whip, turkey bacon & left out the tomato. I didn’t use as much miracle whip & mustard as directed to lower some calories, and used reduced fat shredded mozzarella cheese. Toasting is a must! Will make this with chicken next time :-)”

  • “I followed the recipe using sourdough bread and the toasting is a must.My son added in a slice of pepper jack cheese to his sandwich also, and said it was fantastic.This was a really good sandwich served with a simple pasta tomato soup.Thanks for sharing the recipe!”

  • “I agree with Clifford, toast the bread.Made this for Dh and he said it was one outstanding sandwich.I did my best to keep the fat to a minimum without destroying the flavor.Apparently it worked.”

  • “Thanks for the smile of satisfaction from my DH! Great way to use up extra turkeyThank You Sara Weyland-“

  • “I used sourdough, made it double decker, and added avocado.Try toasting the bread too.Terrificalness!”

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