15 cup cake Oreo ideas

Bake Sale – Oreo Cupcakes I’m a little obsessed with anything Oreos. I remember in the 90’s when cookies and cream was hip and happening. My greatest indulgence was cookies and cream thick shake. Large one pleas

Oreo-Cupcakes Wer Oreokekse mag, wird unsere Oreo-Cupcakes lieben! Das schokoladige Rezept eignet sich einfach für jede Gelegenheit und das cremige Frischkäse-Frosting passt perfekt zum Muffinteig.

Oreo Frosting is the answer to any Oreo-lover’s quest for more of the delicious chocolate sandwich cookies in their life! Use it with moist chocolate cupcakes or your favorite vanilla or chocolate cake to create a cookies and cream inspired dessert! #oreo #frosting #buttercream #american #easy #fluffy #dessert #cake #cupcakes #pipeable #homemade Wer Oreokekse mag, wird unsere Oreo-Cupcakes lieben! Das schokoladige Rezept eignet sich einfach für jede Gelegenheit und das cremige Frischkäse-Frosting passt perfekt zum Muffinteig.

One look at these Cookie Monster Cupcakes and you’re mouth is going to be watering. Not only do they have chocolate drizzle and cookie dough on them, but then they’re also topped with an Oreo cookie as well. #cupcakes #recipe #desserts #desseerttime #sweettreats #sweets #homemade #cookiemonster⁠ Jump to Recipe Print RecipeOne look at these Cookie Monster Cupcakes and you’re mouth is going to be watering. Not only do they have chocolate drizzle and cookie dough on them, but then they’re also topped with an Oreo cookie as well. If you’re asking me, these cupcakes are a winning choice time and time

The Best Mini Oreo Cheesecake Cupcakes – Cucina de Yung INGREDIENTS 18 Oreo cookies 12 whole and 6 coarsely chopped 16 ounces cream cheese softened 1/2 cup granulated sugar 1/2

Ready for the best Oreo Cupcakes you’ve ever tasted?! Oreo cupcakes have a rich chocolate cupcake with Oreo cookie chunks and chocolate chips baked into the cake and topped with a fluffy cream cheese frosting and covered with more Oreo cookie crumbles. Ready for the best Oreo Cupcakes you’ve ever tasted?! Oreo cupcakes have a rich chocolate cupcake with Oreo cookie chunks and chocolate …

These Oreo cupcakes are to die for!! They’re made with moist dark chocolate cupcakes, and are topped with a swirl of the best Oreo frosting!! The cupcake recipe can be made in one bowl, and the oreo buttercream comes together in 5 minutes. This Oreo cupcake recipe is so easy to make, and is equally delicious #oreocupcakes #oreocupcake #oreocupcakerecipe These Oreo cupcakes are to die for!! They’re made from scratch, and are surprisingly easy to make. This cupcake recipe can be made in one bowl, and is topped with loads of homemade Oreo frosting.

Wer Oreokekse mag, wird unsere Oreo-Cupcakes lieben! Das schokoladige Rezept eignet sich einfach für jede Gelegenheit und das cremige Frischkäse-Frosting passt perfekt zum Muffinteig. #oreocupcakes #cupcakerezept #einfachbacken #oreorezept Wer Oreokekse mag, wird unsere Oreo-Cupcakes lieben! Das schokoladige Rezept eignet sich einfach für jede Gelegenheit und das cremige Frischkäse-Frosting passt perfekt zum Muffinteig.

Cookies and Cream Cupcakes, aka Oreo Cupcakes for two with creamy Oreo buttercream frosting. Recipe for a small batch of chocolate cupcakes makes just 4 cupcakes. Wer Oreokekse mag, wird unsere Oreo-Cupcakes lieben! Das schokoladige Rezept eignet sich einfach für jede Gelegenheit und das cremige Frischkäse-Frosting passt perfekt zum Muffinteig.

These Oreo cupcakes are to die for!! They’re made with moist dark chocolate cupcakes, and are topped with a swirl of the best Oreo frosting!! The cupcake recipe can be made in one bowl, and the oreo buttercream comes together in 5 minutes. This Oreo cupcake recipe is so easy to make, and is equally delicious #oreocupcakes #oreocupcake #oreocupcakerecipe These Oreo cupcakes are to die for!! They’re made from scratch, and are surprisingly easy to make. This cupcake recipe can be made in one bowl, and is topped with loads of homemade Oreo frosting.

These homemade cookies and cream cupcakes start with an easy vanilla cupcake recipe stuffed with Oreo bits and topped with the best Oreo buttercream frosting. #wildwildwhisk #cupcakes These Cookies and Cream Cupcakes start with an easy vanilla cupcake base stuffed with Oreo bits and topped with the silkiest, creamiest, most delicious cookies and cream buttercream frosting you will ever need in you life.

The BEST OREO Cupcakes with Oreo Cheesecake filling and topped with fluffy OREO Buttercream Frosting! An easy and quick recipe using a doctored up cake mix! #cupcakes #cupcakerecipe #oreocupcakes #easyoreocupcakes #cupcakeswithfilling #easyrecipe #dessert The BEST OREO Cupcakes with Oreo Cheesecake filling and topped with fluffy OREO Buttercream Frosting! An easy and quick recipe using a doctored up cake mix!

The Best Oreo Whipped Cream Frosting – tastes like whipped cream but frosts like buttercream with the perfect blend of Oreo Cookies ‘n Creme flavor. This recipe is a keeper! A great frosting for the Oreo Cookie lover in your life. This whipped cream frosting holds its shape, lasts for days and can be used to frost both cake and cupcakes. Pin this homemade icing for later and follow us for more great Frosting Recipes! #Frosting #FrostingRecipes #Oreo #CookiesnCreme Our The Best Oreo Whipped Cream Frosting tastes like whipped cream but frosts like buttercream with the perfect blend of Oreo Cookies ‘n Creme flavor. This recipe is a keeper!

Easy Oreo cupcakes recipe | Ft Kitchenaid | The Little Blog Of Vegan Vegan, quick & easy. Say hello to my ULTIMATE cookies + cream cupcakes. I’ve wanted to update my recipe for cookies and cream cupcakes for a while and since it’s almost my birthday… I thought now was the perfect time! Rich, light and moist chocolate cupcakes, with cookies + cream whipped buttercream, topped with cookie crumbles and dairy-free white chocolate drizzle- YUM! This recipe is in collaboration with Kitchenaid. To make this recipe, I used my Kitchenaid ‘Food Processor’ attachment. This is an attachment every baker + chef needs in the kitchen! It’s ideal for savory dishes and desserts. I like to use my food processor for making raw cheesecakes, dips like salsa, hummus, veggies and grinding cookies for desserts etc. I love how Kitchenaid have utilized the culinary hub on the stand mixers. It’s great for space saving as you don’t need to buy individual full-sized appliences. It’s quickly become my no.1 go-to kitchen appliance! I absolutely love it and all of the attachments I’ve tried so far, including: -Sift & scale -Citrus Juicer For this cupcake recipe, I whizzed the cookies in the food processor to add into the buttercream. The food processor comes with it’s own set of versatile blades and attachments. This processor can slice, dice, grate, and cut. You won’t need to use a knife ever again- haha! Read more about the attachment here! These cakes are quick and easy to make and are great for special occasions, birthdays or any event needing a tasty treat! Vegan cakes couldn’t be easier! Preparation- 40 minutes Baking time- 18-20 minutes Makes- Around 10 Level- Easy … Ingredients for the cake -240ml of dairy-free milk -1 teaspoon of apple cider vinegar -210g of self-raising flour -2 tablespoons of cacao powder -100g of golden caster sugar -1/2 teaspoon of baking powder -1/2 teaspoon of bicarbonate of soda -60g of coconut oil (Melted) Ingredients for the buttercream -120g of vegan butter -350g of icing sugar -1 & 1/2 teaspoon of vanilla extract -50g of cookies & cream cookies -1 teaspoon of dairy-free milk (if needed) Ingredients for the core -Chocolate ganache Decorations -Cookies & cream cookies -Dairy-free white chocolate … To make the cupcakes Step 1- Preheat your oven to 180 degrees c and line a cupcake tin with cupcake cases. Step 2- In a small bowl, combine the dairy-free milk with the apple cider vinegar and whisk until fully combined. Set aside for 10 minutes to curdle. This creates a vegan ‘buttermilk’. Step 3- In a large mixing bowl, sift the flour, cacao powder, sugar, baking powder and bicarbonate of soda. Mix well to combine. Step 4- Add the melted coconut oil to the ‘buttermilk’ and whisk to combine. Step 5- Add the wet ingredients into the dry and mix until a smooth batter. Step 6- Fill the cases 3/4 full with the delicious batter. Make sure to tap the tins on the worktop to remove any air bubbles. Step 7- Pop the cakes into the preheated oven and bake for 18-20 minutes. You will know they are done when you put a knife or skewer in and it comes out clean and they are springy to the touch. Step 8- Place the cupcakes on a cooling rack and allow to cool fully. Once cool, pop them into a sealed container to keep them fresh before frosting. Fill the core (optional) Step 1- Using an apple corer, core the middle of the cupcakes. Step 2- Add the chocolate ganache into a piping bag and pip some ganache into each cupcake. To make the frosting. Step 1- Cream the butter in a bowl, on high speed until creamy. I use my Kitchenaid stand mixer with the balloon whisk attachment. Step 2- When your butter/margarine is creamy & light in colour, add in the icing sugar, vanilla extract. Whizz together until fluffy & fully combined. Add a splash of dairy-milk if the buttercream is too thick. Step 3- Add the cookies into the food processor and whizz up until crumb like, then fold them into the buttercream. Step 4- Transfer the buttercream into a piping bag fitted with an open star tip nozzle. Step 5- Pipe a swirl of buttercream onto each cupcake. To decorate, place a cookie on top of each cupcake and drizzle with melted dairy-free white chocolate (optional). Serve these cupcakes fresh or store in a sealed container in or out of the fridge, the buttercream will firm up at room temperature. Best eaten within a few days. PIN ME Shop: Kitchenaid Food Processor attachment. This is a paid collaboration with Kitchenaid. A huge thank you to Kitchenaid for collabing on this recipe with me! Discover Kitchenaid on social media Instagram- https://www.instagram.com/kitchenaid_uk/ Twitter- https://twitter.com/KitchenAid_UK Facebook- https://www.facebook.com/KitchenAidUK/ Make sure you follow me on my social media My Instagram- https://www.instagram.com/thelittleblogofvegan/ Facebook- https://www.facebook.com/littleblogofvegan/ Twitter- https://twitter.com/BlogofVegan I would love to see your take on my recipes. Tag me on social media using the hashtag #Blogofvegan #thelittleblogofvegan All of my social media links are in the side bar…come and say Hi 🙂 Share and follow me for more yummy posts to come!

The absolute best oreo cupcakes ever! This amazing cupcake recipe is sure to be the crowd favorite at your next party! #oreo #cupcakerecipe #cupcake #easyrecipe #party #birthday #treat #sweet #sweettooth #sixcleversisters Seriously. The. Best. Ever. THESE OREO CUPCAKES HAVE A FILLING AND FROSTING THAT TASTES JUST LIKE THE REAL OREO CREAM. DELICIOUS. This is a favorite cupcake recipe among all of us sisters. People everywhere are so excited when we make them for parties and get togethers!!! If you’re looking for some cute cupcake liners, check Read More