Bacon-Mushroom Baked Potato Topping
Prep Time: 10 mins
Total Time: 14 mins
Servings: 1
About This Recipe
“This is a fantastic recipe from a long-gone magazine called Good Food. It is very filling and great if you are on a low-calorie diet.”
Ingredients
2slicesbacon
1shallot, minced
2 fresh shiitake mushrooms or 2button mushrooms, chopped
1tablespoonunsalted butter
Directions
Microwave bacon in a microwave-safe dish on high for 2 minutes.
Drain on a paper towel.
Add shallot to bacon fat and microwave 1 minute.
Stir in mushrooms and butter; microwave 1 minute longer.
Crumble bacon; stir into mushrooms.
Spoon over a hot, split baked potato.
Reviews
“Yum! This was so simple and so good. Thanks Allecia for a nice new keeper. Made for Chef Alphabet Soup tag.”