Bonita’s Sausage Supper

Bonita’s Sausage Supper

  • Prep Time: 10 mins
  • Total Time: 30 mins
  • Servings: 4
  • About This Recipe

    “This one dish meal is a family favorite in the cooler months. It goes great with a small salad.”


  • 6linksItalian sausage
  • 1purple onion
  • 2tablespoonsolive oil
  • 2garlic cloves
  • 2cupsrice
  • 1 (14ounce) cansbeef broth or 1 (14ounce) cans chicken broth
  • Tabasco sauce
  • Directions

  • Cook rice according to instructions substituting the broth for the water and set aside.
  • In a skillet heat on medium high the olive oil.
  • Slice onion and quarter the slices, place onions and sausage in the skillet (I usually half the sausage before cooking).
  • Brown the sausage evenly.
  • Press the garlic and add to the skillet about two minutes before the sausage is done.
  • Serve with rice and Tabasco.
  • Reviews

  • “Great easy, tasty recipeI boiled the sausage first and pricked them (this gets rid of all the fat), threw in some mushrooms, sweet & hot pepper as well as the onion.Used Peri Peri sauce instead of tabasco.Thanks Elizabeth, cheers Bergy”