Brown Sugar Pie

  • Prep Time: 5 mins
  • Total Time: 40 mins
  • Servings: 8

    • Ingredients

  • 1cupfirmly packed brown sugar
  • 1egg, slightly beaten
  • 1teaspoonvanilla
  • 2tablespoonsflour
  • 3tablespoonsmilk
  • 2tablespoonsmelted butter
  • 4ounceschocolate chips
  • 1pie shell

    • Directions

  • Preheat oven to 350.
  • In a large bowl, combine the first six ingredients.
  • Mix on medium speed for two minutes.
  • Add chocolate chips and stir.
  • Pour the mixture into the pie shell and bake for 35 minutes or until lightly browned and set.
  • Remove from oven and let cool.
  • Serve with whipped cream or ice cream.

    • Reviews

  • “The taste reminded me of eating chocolate chip cookie dough. It was yummy!”

  • “Yum! This pie is so good, a hit with everyone! So easy, too, and made from pantry staples. Be sure to use a regular pie crust, not deep dish. I can’t believe I’m the first to review this wonderful dessert. Thanks for sharing the recipe!”

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