In a large bowl, combine the first six ingredients.
Mix on medium speed for two minutes.
Add chocolate chips and stir.
Pour the mixture into the pie shell and bake for 35 minutes or until lightly browned and set.
Remove from oven and let cool.
Serve with whipped cream or ice cream.
“The taste reminded me of eating chocolate chip cookie dough. It was yummy!”
“Yum! This pie is so good, a hit with everyone! So easy, too, and made from pantry staples. Be sure to use a regular pie crust, not deep dish. I can’t believe I’m the first to review this wonderful dessert. Thanks for sharing the recipe!”