Cafe Vienna Coffee Mix

  • Prep Time: 5 mins
  • Total Time: 15 mins
  • Yield: 3cups
  • About This Recipe

    “Another copycat coffee mix, just as good as the original.”

    Ingredients

  • 1/2 cupinstant coffee
  • 2/3 cupsugar
  • 2/3 cuppowdered milk
  • 1/2 teaspoonground cinnamon
  • 1/8 teaspoonbaking soda
  • Directions

  • Mix all ingredients together until blended.
  • Store in an air tight container.
  • Reviews

  • “LOVE it, Nicole.I can’t get it here so having this recipe is a real treat. Thanx so much for posting it.”

  • “I havent had the international coffee’s in quite awhile so I cant say how close this was to the original but I am enjoying it a lot. Blended in a bowl with a fork until it was all combined and added 2 tablespoons to my coffee cup. Thank you so much Nicole for posting. Made and reviewed for Comfort Cafe 2009.”

  • “This was great! Followed the recipe using Decaf, blended them together real quick to get a finer powder and sampled it! Tastes just like the store bought version! (sampled them both at the same time- not really a difference except for price!!) Thank you so much for posting this!”

  • “Really nice blend, almost as good as store bought. I used Splenda in place of sugar & about 3tsp mix per cup. A keeper, thanks!”

  • “I enjoyed this.I made mine decaf and used Splenda to sweeten.Very good and very easy!”

  • “Great mix, the right amount of ‘sweet and cream’ for my tastes.I use 1 Tablespoon per mug.”

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