Chili Powder

“I ran out of Chili Powder, so I tried this! I reduced the cayenne to 1/4 tsp. (kiddos)and added 1/4 tsp. white pepper.This Chili powder has great balanced flavor.No need to buy the stores Chili Powder again. Thank you Miller!”

“Thanks for this one. I’ll never buy a pre-mix again.Ed”

“I used this recipe in a pinch and had to size the recipe down a Lot as I had only about half a teaspoon of paprika. As a result, I ended up having to estimate quantities a bit but it seems like this recipe is foolproof! It turned out great!! Thanks so much!”

“I’ve only used this twice so far but both times the dishes came out fantastic!I used it on Recipe #32015 and then using the same marinade, used it on grilled chicken.Delicious!Even without any salt whatsoever!The only change I made was to reduce the cayenne pepper to 1/2 tsp.Thanks!”

“Thank you! I used 3/4 tsp cayenne pepper and 3/4 tsp ground chipotle pepper for a rich, aromatic blend. It smells devine. Can’t wait for my ribs tonight!”

“I’m allergic to garlic, and it is impossible to find a chili powder commercially made that does NOT have garlic in it. This recipe opened up my options again! It tastes amazing. Perfect balance of flavor. My husband can’t tell the difference between this and regular chili powder so I’ve stopped buying the store stuff and this is my “go to” when it comes to chili powder! Thank you so much!”

“My husband decided he wanted some chili and when I went to gather the ingredients, I realized that I was out of chili powder.I’m not a big fan of bought powder anyway because I always have to add something to get the right taste.I found this recipe using google and tried it just as shown.Lo and behold, it was exactly to my taste.Other than some fresh ground black pepper which I would have added anyway, it was perfect.No point in buying it anymore when I already have the ingredients on hand and like this better.Thanks Mille.”

“Out of Chili powder tonight and this saved me!Good flavour.I actually increased the cayenne, andit was perfect.”

“Thank you!We use this all the time. Makes a great rub!We put it on chicken, pork & beef. Love LOVE the low sodium content.”

“This is a great substitute of chili powder when we don’t have any.Easy to do at the last minute.I like that this is low sodium.Thanks Mille :)Made for Name that ingredient tag game”

“Love making my own spice mixes.We use chili powder all the time at our house. Made for I recommend.”

“This was a life saver in a pinch! Thank you for sharing! Update (7-15-12) – it’s been some time but this is my absolute GO TO recipe for chili powder. I have found that we are not overly fond of oregano — and reducing the amount in the recipe made this a perfect match for us! Awesome adaptability!”

“Like everyone else, I discovered I was out of chili powder and this came to the rescue.I will increase the cayenne a bit next time, because I like it hot!Thanks for saving my night.”

“I have made this several times and it is perfect, it has made all of my recipes that call for chili powder taste even better. Put everything in a little mason jar and give it a shake! Highly recommended.”

“Halfway through making a pot of chili I realized I had very little chili powder, so I made your recipe, and voila!–it made great chili. I like the fact that I always have these ingredients on hand, and I will use this from now on.Thanks!!”

“Can’t get chili powder where I live and this works great.”

“I have needed a chili powder recipe for a while due to allergies. Reduced cayenne and added white as per princess buttercup. It was perfect! Thank you so much!!”

“Oh, man!!Like Dreamer in Ontario I was out of Chili Powder.This is SPOT ON!!Thanks, Mille!”

“You’re a life saver. I started making dinner and discovered that I was completely out of chili powder. I only had enough paprika on hand to make a quarter of this recipe but it was enough to get me through. This is an excellent chili powder. Thank you for sharing.”