Delicious Broccoli Cauliflower Salad

Delicious Broccoli Cauliflower Salad

  • Prep Time: 20 mins
  • Total Time: 20 mins
  • Servings: 8

    • About This Recipe

    “This colorful, salad , with it’s delicious dressing will be a hit at your next pot luck.”

    Ingredients

  • 1bunchbroccoli( flourets)
  • 1headcauliflower( flourets)
  • 8stripsbacon, cooked and crumbled
  • 1 1/2 cupsdiced tomatoes
  • 1/3 cupminced onion
  • 3hard-boiled eggs, diced
  • 1 1/4 cupsmayonnaise
  • 1/3 cupsugar
  • 2tablespoonscider vinegar

    • Directions

  • In large bowl, combine first 6 ingredients.
  • Mix next 3 ingredients; mix well.
  • Pour over salad and toss well.
  • Chill.

    • Reviews

  • “This is really tasty!I prepared it just as written.It’s a pretty salad, too!”

  • “We really enjoyed this.The flavors blended very well together.I omitted the tomatoes because I don’t like them in my broccoli salads.I used about 3 1/2 tablespoons of splenda and that made it plenty sweet for us.Thanks so much for sharing.:)”

  • “I loved this but I served it up for Easter dinner and it was the least tasted dish on the buffet line.It looked colorful and inviting but somehow didn’t translate into ‘eat me’.I came home with more than half the dish and I made it exactly per the recipe,.Sorry.”

  • “Looks good, tastes good, nice addition to any meal.”

  • “Yummy, made this for christmas dinner.It was a hit.Apparently this is similar to the salad served at the Claim Jumper restaurant here in the West.Great recipe.Highly recommend. “

  • “A great recipe! Colorful, tasty.A splendid lo-carb (if you use Splenda) substitute for coleslaw or potato salad.”

  • “This salad is good!I had never made a broccoli or cauliflower salad and was very pleased.We eat low-carb so I used Splenda in place of the sugar.I cut the recipe in half and it was plenty for 4 people.Thanks MizzNezz!”

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