Green beans with garlic butter

Green beans with garlic butter

  • Prep Time: 5 mins
  • Total Time: 15 mins
  • Servings: 4
  • About This Recipe

    “Liven up your veggies! You can substitute other green vegetables for the green beans.”


  • 9ouncesgreen beans( or Green Giant no salt added green beans with almonds)
  • 1 1/2 tablespoonsmelted unsalted butter
  • 2clovesgarlic, minced
  • 1dashpepper( freshly ground if possible)
  • Directions

  • Cook beans according to package directions.
  • In a separate bowl, combine butter, garlic and pepper.
  • Drain beans; place in serving bowl.
  • Add butter mixture; toss to coat evenly.
  • Serve immediately.
  • Reviews

  • “Garlic just goes with anything (except drinks and some desserts:-))I added more garlic, warmed it in the micro with the butter and pepper and added to the beans.Simple, quick and good.Thanks for the recipe.”

  • “Very good :)Thanks for posting”

  • “These were very good but I over-did the garlic a bit.”

  • “This is a great way to use can green beans. I love the garlic butter in this dish. It was very simple to make and ohhhh so delicious!!! “