Ground Beef, Rice and Cabbage Hot Pot
![Ground Beef, Rice and Cabbage Hot Pot Ground Beef, Rice and Cabbage Hot Pot](https://i0.wp.com/food.sndimg.com/img/recipes/15/04/4/large/picyhITMT.jpg)
Prep Time: 15 mins
Total Time: 6 hrs 15 mins
Servings: 4
About This Recipe
“Easy, filling and perfect for a winter’s day.”
Ingredients
1lbground beef
1cupfinely chopped onion
2clovesgarlic, minced
6cupschicken broth
1/2 cupketchup
3cupsfinely chopped/shredded cabbage
1cuplong-grain white rice
1 1/2 cupsfrozen corn kernels
2carrots, peeled and sliced
2teaspoonsdried thyme
1bay leaf
1/4 teaspoonblack pepper
salt
Directions
In large skillet, brown ground beef and onion, till meat is brown and onion is tender, stirring frequently.
Drain.
Transfer meat mixture to crockpot.
Add all remaining ingredients.
Stir to mix well.
Cover and cook on LOW setting 5 1/2 to 6 hours.
Remove bay leaf and serve.
Reviews
“This was so easy to make.The thyme was rather strong (I used 2 t. of dried leaf thyme) so the next time I make this I’ll use 1/2 teaspoon. I was worried about the ratio of rice to broth that this may be soupy.But the rice absorbed all the liquid.Make sure you stir this as it cooks so the rice does not stick to the edges.Thank you for sharing.”
“Easy recipe and delicious.A complete meal.Next time I’ll put only 1/2 teaspoon of dry thyme.”