Jo Mama’s Rosemary Pork Chops
About This Recipe
“This recipe evolved from one I found in a cookbook years ago. Use fresh rosemary if possible. Either way, the aroma will fill your home and make your family anxious to eat! One of my most requested recipes.”
Ingredients
Directions
Reviews
“Everything about this recipe was perfect! It was a snap to make and the time stated was right on. The flavors blended with no 1 thing overpowering another. Other than throwing the celery in to cook with the onion, I made as written. I used a healthy sized sprig of fresh rosemary and you’re right, the aroma had my stomach rumbling. đ Served with just some freshly baked bread to sop up all that lovely pan sauce, my meal was complete. This is a rare gem that will become a regular at my house!Thanks for sharing!”
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Jo Mama’s Rosemary Pork Chops