Lasagna Bowl

Lasagna Bowl

  • Prep Time: 10 mins
  • Total Time: 30 mins
  • Servings: 6
  • About This Recipe

    “This faux-lasagna meal is an easy dinner that looks very attractive if served as suggested in the directions. Leave out meat (substitute mushrooms) for a vegetarian pasta meal.”

    Ingredients

  • 3cupsdry fusilli
  • 2teaspoonsbutter
  • 1teaspoonolive oil
  • 1onion, peeled and chopped
  • 1lblean ground beef
  • 2cupsspaghetti sauce( your favourite from a jar, or homemade)
  • 1 1/2 cupscottage cheese
  • 1/2 cupfreshly grated parmesan cheese
  • 2clovesgarlic, minced
  • 2tablespoonsslivered fresh basil
  • freshly ground black pepper, to taste
  • Directions

  • Cook pasta according to package directions, just until al dente; drain well and set aside.
  • Meanwhile, while pasta is cooking, melt butter in large skillet over medium heat, add oil, then saute onion, stirring often, until onion is soft.
  • Increase heat to high and add ground beef.
  • Brown the beef, stirring frequently (this will take about 5 minutes).
  • Stir in sauce and cook until sauce is heated through; remove from heat.
  • In a large glass mixing bowl, combine cottage cheese, parmesan, minced garlic, basil and pepper to taste.
  • Microwave this mixture on High for 2 minutes or until it’s very hot; let stand for 2 minutes.
  • Place cooked pasta in a prewarmed shallow serving bowl; top with meat sauce, but leave a border of pasta visible around the edges.
  • Top the meat sauce with the cheese mixture, again leaving a border of sauce visible.
  • Reviews

  • “This recipe makes a nice substitute for when you don’t have the time to make a pan of lasagna.It was quick and easy to prepare with all the flavorful makings of a good Italian dish.I will add that my husband still prefers a traditional pan lasagna but this sure did the trick in a pinch.Thanks! “

  • “Tasted very good.My kids love the long fusilli noodles.I sprinkled the top with a little mozzarella and popped it in the oven just long enough to melt the cheese.The cottage cheese mixture got a bit watery, and I think there could have been more of it. Maybe add some ricotta to it and/or an egg? I will make this again, but simply add ricotta to the cheese mixture to increase it.Thanx for shring!”

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