Prep Time: 15 mins
Total Time: 1 hrs 15 mins
Servings: 6
About This Recipe
“From my celebrity recipe collection; if I can find a dinner guest who will eat lamb, I will definitely try this!”
Ingredients
6shoulder lamb chops
salt
1teaspooncooking oil
1mediumonion, diced
1 1/2 cupschopped green peppers
2 1/2 cupscanned tomatoes, drained
2dashescayenne pepper
1/2 teaspoonchili powder
Directions
Sprinkle a heavy frying pan with salt; brown the chops on both sides and put them in a casserole.
Wipe out the skillet with a paper napkin or towel; put in the oil and heat.
Add the onions and green pepper.
Brown lightly; then add tomatoes and seasonings.
Stir the mixture well; simmer for a few minutes and then pour it over the lamb chops.
Bake tightly covered for an hour in a preheated 350F oven.
Reviews
“This was very easy and very tasty.And let me tell you, the aroma, while cooking, was like I died and went to heaven!”
“Well I certainly would be your “Lamb Companion”…I aodre lamb and cannot wait to try this…thanks!”