Mexican Veggie or Chip Dip

Mexican Veggie or Chip Dip

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 8
  • About This Recipe

    “Very quick and easy to make, but allow time for chilling and flavor blending.”


  • 1 (8ounce) packages cream cheese
  • 1 1/2 cupssour cream
  • 1 (1 1/4 ounce) packages taco seasoning mix
  • Directions

  • In a small bowl, combine all of the ingredients.
  • Beat till smooth and creamy.
  • Cover and refrigerate several hours, till flavors are blended.
  • Serve with assorted raw veggies or tortilla chips.
  • Reviews

  • “This dip really helped me eat my vegetables. 🙂 I used low fat sour cream and cream cheese, and I thought it was really good that way. Thanks for posting; I’ll be making this again.”

  • “I just made this to serve tomorrow and used 1/2 packet of the taco seasoning.Even before the flavors have ‘blended’ I can tell it’s yummy.Can’t wait to serve it!”

  • “I added in some salsa for a little added flavor.We loved it with our tortilla chips!”

  • “A very good veggie dip indeed! I luved the creaminess and taste of this dip! Great quick way of throwing a tasty snack together. Super for parties, too.I used this taco seasoning mix: Recipe #124269THANK YOU SO MUCH for sharing yoru recipe with us, Darlene!Made and reviewed for I Recommend Tag Game and When it’s hot, when it’s not-an event in the Diabetic Forum July 2010.”

  • “This is so simple and so good! I actually made it a while back for a party and everyone loved it. To be honest, I thought it would be good but I was surprised by how tasty it was and I love that it only has 3 ingredients! Definitely a keeper for us. Thank you :)”

  • “Love this dip! My mom used to make it when I was younger. I totally forgot about it until I was looking for something to bring to her house for Thanksgiving. I came across this easy dip recipe and knew I had to make it. It is soo good. My DH couldn’t keep his hands out of it. I used a hot taco seasoning and it was awesome. Thanks for posting, it brought back memories!”

  • “When want a bit of OLE!This recipe will make your day!Simple to make, easy to do!This was GREAT for our BBQ!Thanks!”

  • “DELICIOUS FAST RECIPE!!!!I am ALWAYS trying to find recipes that are 4 or less ingredients that take 10 minutes or less to make.This was perfect!!3 ingredients, 4 minutes (including the time it took to open all ingredients, mix with mixer, and put in serving bowl).I wouldn’t change a thing!PERFECT for chips or veggies!Thanks for this!! This will be in my top 5 recipes for parties!THANKS!”

  • “This was delicious!I served this at a luncheon that I catered and I got rave reviews from everyone!I didn’t change a thing and I served this dip with tortilla chips.I’ll definitely be making again.Thanks for posting!”

  • “It tasted ok, but it didn’t go over too well at the last event I brought it to.I would suggest about half a package of taco seasoning, and maybe add some minced onions.”

  • “Made this for a party – everyone loved it and it was SO easy.”

  • “Made this for a Packer game with friends.Was excellent!!!Served with carrots, celery and torlitta chips.I will make this again!!”

  • “Yummy dip! And very simple to stir up. We ate it with veggies. Thanks!”

  • “This dip was so easy to throw together for our Mother’s Day cook-out! Everyone really enjoyed it. Thank you!”

  • “Wow! Who would have thought 3 simple ingredients would be so good.I had some extra cream cheese this morning, and decided to make a small batch of this.Yum!This would be a great dipping sauce for taquitos and might even be good with nachos or tacos.Thanks so much for sharing!”

  • “Very good and easy to make.I made a double batch and it is going fast!”

  • “This recipe is the base ingredients of a dip that I make quite often.Same ingredients as noted, but we add chopped tomatoes and shredded cheddar in as well.You could also add a few chopped scallions or green peppers for a little more zing!”

  • “Very good!Tasty and easy dip to prepare, just right for watching sports on the tube! LOL!I did serve with corn chips but thought they were too strong flavored and clashed with the dip.However this is a personal taste!As the chef stated, tortilla chips would be best!Veggies would be delicious with it!Very good flavor!Thanks Charlotte J!”

  • “I made this for the ZWTII and its so simple and the kids loved it!”