Prep Time: 10 mins
Total Time: 10 mins
Serves: 4,Yield: 2cups of dip
About This Recipe
“I have no idea who Miss Lily is, but I adopted this recipe from the Recipezaar account.:)It includes ingredients that I usually have around, which is a huge bonus for my impromptu get-togethers.After trying it, I found that while the recipe probably won’t win any gourmet culinary awards, it is a good dip that would add a different flavor dimension to snacking or an appetizer buffet.Try it.I dare you.:)”
Ingredients
1cupcream cheese, Softened
1cupsour cream
1/4 cupblack olives, Chopped
1/2 teaspoongarlic powder
2tablespoonsWorcestershire sauce
1tablespoonpaprika
1tablespoon fresh parsley, Chopped or 1teaspoondried parsley, Crushed
Directions
Beat the cream cheese to a smooth consistency.
Blend in the sour cream and then the remaining ingredients.
Blend well.
Cover and chill.
SUGGESTED DIPPERS: Scallions, Jalapeño Peppers, Celery, Potato Chips.
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