Prep Time: 20 mins
Total Time: 1 hrs 20 mins
About This Recipe
“Made this for the first time this year and it got rave reviews.”
4 (8ounce) packages cream cheese
1/2 cupground almonds
In processor: Combine the macaroons, ground almonds and butter.
Shape crust in 10 inch springform pan.
Mix together the cream cheese, eggs and sugar.
Add cheese mixture to crust.
Bake@ 350 degrees for 1 hour or till set.
Make one day ahead.
Can be topped with fresh fruit.