Pesto Chicken Pizza

Pesto Chicken Pizza

  • Prep Time: 20 mins
  • Total Time: 25 mins
  • Servings: 8
  • About This Recipe

    “This is a great pizza with a different taste than the usual toppings.”


  • 1pizza dough
  • 2chicken breasts, cooked and sliced into strips
  • 1cuppesto sauce
  • 5slicestomatoes
  • 2cupsmozzarella cheese
  • 1/4 cupparmesan cheese, grated
  • 1/8 cupblack olives(optional)
  • Directions

  • Preheat oven to 500°.
  • Spread pesto sauce evenly over crust.
  • Place tomatoes and chicken evenly over crust.
  • top with mozzarella cheese and black olives if you like them (I don’t).
  • Bake pizza for 5 minutes.
  • Remove from oven and sprinkle Parmesan cheese over entire pizza.
  • Reviews

  • “Yet another pizza review.Ohhhhhhh, okay, go ahead…give me a frontal lobotomy.Tasty!”

  • “This was awesome!!! the only thing I did different was that I added thinly sliced red onion, I did add the black olives too, as we both love them,I will definitely make this again, thanks so much for a great ‘change’ for pizza!!”

  • “This is fantastic! We will do it again soon. My friend gave me some basil pesto that she had just made and I was looking for something a little different. I love pizza and like to experimentr with it, but never would have come up with pesto. Thanks.”