Salad of Colours

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 2
  • Ingredients

  • 1tomato
  • 1cucumber
  • 1onion
  • 1red capsicum
  • 1/2 white radish
  • 1carrot
  • 1teaspooncoriander leaves
  • 1teaspoonlemon juice
  • 2green chilies
  • salt
  • Directions

  • Wash and cut tomato, cucumber, onion, radish and capsicum into half inch dices.
  • Then, wash and chop the green chillies.
  • Clean, wash and chop the corriander leaves.
  • Mix all the vegetables.
  • Add chopped green chillies, chopped corriander leaves, lemon juice and salt.
  • Toss well.
  • Arrange in a salad bowl.
  • Serve cold and enjoy this lovely salad that’s a treat to the eyes as well as your belly!
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