Spinach Salad Supreme
About This Recipe
“The salad to bring out when you really want to make a hit. This is so delicious!!!”
Ingredients
Directions
Reviews
“This was good :)”
“What a great salad!!I omitted the cheese and used two tablespoons of olive oil and halved all the other dressing ingredients since I only made it for myself.What a find! The reason I’m really happy with this is it was like eating devilish eggs…only on spinach (and everyone knows we all need more of that! ;)thanks MizzNezz!”
“terrible”
“Yes, this is delicious. The only thing I did differently, was to grate the onion into the sauce. Not sure how the eggs were to be done, so I sliced them. :)”
“Outstanding change of pace from the typical spinach salad. I used goat cheese instead of mozzarella and it was spectacular!”
“Instead of the eggs, I added garbanzos, green onions and dried cherries.Great salad.Thank you!”
“A wonderful change from spinach salad with sweet dressing. The curry and other spices make for a beautifully colored and flavorful dressing. I would suggest making the dressing early, a day ahead if possible, as it is so much better when the flavors have had a chance to blend. Thanks MizzNezz for a lovely and unusual salad that I’ll make and enjoy again!”
“This recipe makes a lot for two people, but I can tell you, we ate most of it! :-)The combination ingredients for the dressing was outstanding.Very flavorful!I made this exactly as written, but added some tangerine canoes for contrast and color.Thanks, Nezz for sharing!Wonderful recipe!”