Stir Fried Oysters with Garlic ★ Page 1 of 2

 
 

  • Prep Time: 10 mins
  • Total Time: 12 mins
  • Servings: 4
  • About This Recipe

    “Love those oysters! This is a simple, fast and enjoyable recipe. Oysters have to be good for you because they sure do taste good!!”

    Ingredients

  • 1lboyster, shucked or defrosted if not fresh
  • 1tablespooncornstarch
  • 1tablespoonoyster sauce
  • 1 1/2 tablespoonssoy sauce
  • 1tablespoonoil
  • 2tablespoonswhite wine
  • 4clovesgarlic, minced
  • 3green onions, cut into 2″ pieces
  • 1 1/4 inchesginger, chopped finely
  • Directions

  • Boil 4 cups water in pot and add oysters for 10-15 seconds .
  • Remove with slotten spoon to paper towels to drain.
  • Blend cornstarch with 4 Tbs water and add oyster and soy sauce.
  • Heat oil in wok, add wine, oysters, green onion& ginger.
  • Stir fry 15 seconds.
  • Add cornstarch mixture and stir fry 1 minute.
  • Enjoy.
  •  
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