Taco Dip

Taco Dip

  • Prep Time: 20 mins
  • Total Time: 35 mins
  • Servings: 6
  • About This Recipe

    “A tasty taco dip – great for football get togethers. Serve with tortilla chips.”


    Part 1

  • 1/2 lbground beef
  • 0.5 (1 1/4 ounce) package taco seasoning mix
  • Part 2

  • 8ouncessoftened cream cheese
  • 3teaspoonssour cream
  • 1teaspoonmilk
  • 1teaspoonWorcestershire sauce
  • 1dashgarlic powder
  • Part 3

  • 1 (8ounce) jars picante sauce( fresh if you can make it or buy it)
  • Part 4

  • 1 1/2 cupsfinely chopped lettuce
  • 1cupshredded cheddar cheese
  • chopped and seeded tomato
  • chopped avocado
  • sliced black olives
  • sliced jalapeno
  • sliced green onion
  • chili bean
  • Directions

  • Fry meat with the seasoning mix-drain if needed and chill.
  • Mix together and spread on a 12 inch round deep plate.
  • Spread on part 2-then sprinkle on the meat.
  • Add any or all in layers on top of the meat.
  • Chill well.
  • Reviews

  • “Great versatile recipe.Just what I was looking for.”

  • “Yum! I made this for DH and myself for “TV night”. I used recipe#45808 for the taco seasoning and I only added lettuce, tomatoes, cheese, and jalapenos for the 4th layer. This was delicious~thanks for sharing! “

  • “I just made this dip over the Labor Day weekend, and it was a huge hit.The only thing I did differently was to add a can of refried beans to the ground meat & taco seasoning.Was easy and delicious.Thanks”