Wendy’s Burger Goulash

Wendy’s Burger Goulash

  • Prep Time: 10 mins
  • Total Time: 30 mins
  • Servings: 6
  • About This Recipe

    “This is a very tasty one pot meal. The kids really love this one. We make it a lot.”

    Ingredients

  • 3teaspoonsvegetable oil
  • 1cuponion, chopped
  • 1/2 cupgreen pepper, chopped
  • 1lbhamburger
  • 1quarttomato, with juice
  • 1teaspoongarlic powder
  • 2teaspoonssalt
  • 1/2 teaspoonpepper
  • 1cupcatsup
  • 5cupselbow macaroni, cooked and drained
  • Directions

  • In dutch oven heat oil, cook onions and peppers.
  • Add hamburger, cook and stir for 3 minutes.
  • Add all remaining ingredients EXCEPT macaroni.
  • Bring to a boil.
  • Simmer for 10 minutes.
  • Add macaroni.
  • Mix well.
  • Reviews

  • “Great recipe!!Instead of elbow macaroni I used krinkly egg noodles and I also added a couple a splashes of worerstershire sauce.I even impressed my hungry man husband!Thanks.”

  • “Hey! This is Bec! I made this for dinner tonight…it took longer than it said, but things always do. Despite the time, it turned out wonderfully. It was a great way to stretch a pound of ground beef, and still be filling. Thanks for sharing!”

  • “Great recipe!Especially for those on a budget…it EASILY fed my family of 4, and I still have about half of it for leftovers!I followed the directions as written, just added a small can of mushrooms and my DH put some shredded cheese on top of his.Incase anyone is wondering, 5 c. cooked noodles is about 2 1/2 c. dry.Very filling and satisfying meal.”

  • “Great dish worth repeating!I usually cook the ground beef and drain before combining everything.Tonight, I used a combination of stewed tomatoes & diced tomatoes…turned out wonderful, as always.My family likes to top this with shredded parmesan cheese.Thanks MizzNezz!”

  • “Very good will be making again.Next time I will try flour shells instead to see how it turns out just simple due to taste preference.We found the corn tortillas to be a bit overpowering in the dish.
    Oops I clicked the wrong Wendy’s recipe.Sorry for the confusion.I am actually making this tonight and will post my review.:)”

  • “surprised that a dish so simple and quick to throw 2gether could be so tasty.I sauted onions and bell peppers in a little rice vinegar and dill weed before adding the beef.Also added a dash of chili powder.yuummmmy!thnx 4 the post”

  • “Very Yummy!The family loved it!”

  • “Easy & Cheap – 2 of my most favorite things for weeknight dinners! Thanks!”

  • “This quick and easy to put together. Very filling, I served with a green salad. Thanks for the recipe.”

  • “This went together easily for a quick weeknight meal.DH & 2 DS approved!Thanks for posting, MizzNezz.”

  • “Another keeper recipe to add to my new-found cooking skills binder!I used whole grain pasta, 1 can stewed tomatoes and 1 diced.I left off the green pepper.It is really tasty.It makes alot so I may cut the recipe in half next time for the 2 of us.”

  • “We used Whole Wheat elbow mac and this was SO good and SO easy to make.Thank you!”

  • “This was an easy recipe, however we had no pepper and we think this dish needed it to add interest.”

  • “Very satisfying, I added Mozzeralla cheese because we are cheese fanatics!Thanks MizzNezz!”

  • “Very good one pot meal.A little too sweet for our taste, next time I’ll bring the ketchup down to 3/4 of a cup.I left out the oil and used cookimg spray and used whole wheat noodles.One I’ll use again I’m sure!”

  • “Delicious and tasty!My husband’s favorite.Says it’s even better than his moms, but don’t tell her!”

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