BLT Muffins

  • Prep Time: 20 mins
  • Total Time: 45 mins
  • Yield: 1dozen regular size muffins
  • About This Recipe

    “I got this one from Quick Cooking magazine. These muffins are delicious. These are great for a snack, appetizer, bake sale, or food gift. Really good served with cream cheese also.”

    Ingredients

  • 2cupsall-purpose flour
  • 1tablespoonbaking powder
  • 1tablespoonsugar
  • 1cupmilk
  • 1/2 cupmayonnaise( DO NOT substitute with light or fat free mayo)
  • 3/4 cupbacon, cooked and crumbled( about 12 strips)
  • 1/2 cupchopped seeded plum tomato
  • 2tablespoonsminced fresh parsley
  • Directions

  • In a large bowl, combine flour, baking powder, and sugar.
  • In another bowl, beat milk and mayonnaise until smooth.
  • Stir into the dry ingredients just until moistened.
  • Fold in the bacon, tomatoes, and parsley.
  • Fill greased or paper-lined muffin or mini muffin cups 2/3 full.
  • Bake at 400° for 20 to 25 minutes or until a toothpick inserted comes out clean.
  • Cool for 5 minutes before removing from pan to a wire rack.
  • Serve warm.
  • Reviews

  • “This recipe is the tastiest, most unusual in ingredients… yet so easy! I didn’t even have to make major changes for the conversion from American terminology to South African! It has come to Africa!!!”

  • “I liked these.I added 1/2 c. sour cream and 1/2 cup grated cheddar to the batter.It was delicious.”

  • “Quite good!! I too was unsure while preparing the batter, but turned out great!For you WW ladies and gents these muffins work out to 4 pts each using the recipe as stated.”

  • “I made this recipe out of curiosity – very unsual ingredients. The recipe was very easy to make, the muffins came out beautifully – great colour and texture, and lovely spicy aroma thanks to the parsely. Definitely something different. I wasn’t too sure at first, but the taste grew on me. Delicious straight from the oven with some butter. Worth making again for something different from the norm.”

  • “Love this recipe, Made it for a New Years eve party and everyone loved it.”

  • “I made these and my son loved them!!!! “

  • “I have made these before and they were great! I made mini-muffins for a playgroup and they were a big hit. I plan on making more soon for my DH to take to work.”

  • “This is one of the yummiest muffin recipes! Easy and so tasty! the mayo makes it.They’ve gone from USA to Sth Africa, now to Australia!”

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