Easy chocolate chip cookies

  • Prep Time: 20 mins
  • Total Time: 40 mins
  • Yield: 25cookies
  • About This Recipe

    “This recipe came from a good friend of mine. I’m not a big baker but this recipe is easy and very good.”

    Ingredients

  • 1/2-1cupsoftened butter
  • 2eggs
  • 1cupbrown sugar
  • 1tablespoonvanilla
  • 2cupsflour
  • 1teaspoonbaking powder
  • 1bagchocolate chips
  • Directions

  • Mix butter, eggs, brown sugar and vanilla together.
  • Add flour (1 cup at a time) to mixture.
  • Next add baking powder and chocolate chips.
  • Bake in oven at 350 degrees for about 15-20 minutes.
  • Reviews

  • “I made these cookies with my four year old son. They were simple to prepare and looked and tasted great. Will definitely repeat this recipe, thankyou Sabrina.”

  • “My husband and I both absolutely love this recipe. It is definitely going in my recipe book.”

  • “My teenage son got out of bed at 10:30 on a Sunday night to tell me that he needed 2 dozen cookies for school the next day. Too tired to make the usual recipe I was very happy to have found this recipe. All I had was vanilla chips and colored M&M’s and they turned out yummy but regular choclate chips would be better.”

  • “Quick and easy! Didn’t have any chocolate so used raisans instead, yum!”

  • “Excellent !!! This was the first time in my life I’ve tried COOKIES… it came out so fine !!! my kids, mother-in-law and my hubby a diabetic patient loved it 🙂 Thanks so much Sabrina !”

  • “Very good and Very easy! These were great! I used just over 1/2 c. butter, I think I shouldv’e used a little more. I used light brown sugar. I was able to fir about 13 cookies on a pizza pan. Loved them! :)”

  • “I loved them! They were quick and easy, helped me out since I just recently started cooking, Thank you!”

  • “Very easy to make. Everyone loved them…a nice, soft cookie. Will make them often! Thanks.”

  • “Super easy, and the cookies came out well. I didn’t change anything. I need to learn how to shape them round though, mine look very funky.”

  • “These were easy and GOOD! I used 1/2c brown and 1/2 c white sugar as I was low on brown. Also, used 1/2 tsp baking powder 1/2 tsp baking soda. They came out so good and everyone loved them! Thanks Sabrina!”

  • “Very easy cookie to do.My 10-year old son made these for his teacher’s birthday.I didn’t have to help!These cookies didn’t spread out a lot.”

  • “EXCELLENT! I added 2 cups milk, 9 tsp butter and 10 tsp. sugar to this and it is delicious!!!”

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