Honey Mustard Salad Dressing
Ingredients
Directions
Reviews
“Good flavor, easy and makes a good amount of dressing.I would like to try adding the hot mustard next time as I didn’t think it had enough bite to it.I was looking for something a little thicker, but this was good too.”
“I miss my home grown garden salad this time of the year.This recipe made the store bought salad stuff tolerable.We loved it.It’s good dipping sause for chicken according to the Grands!
I planted lettuce this week and can’t wait to use it on some proper produce!”
“This was very easy went really well with some baby spinich. I didn’t use ho mustard but will try it next time. Thanks!”
“This easy tomake and very good!”
“My son whipped this up for us.We really enjoy the flavor and decided to add a Tbl. of spicy brown mustard to give it a little more kick.Love it and will make it often.Thanks!”
“great taste quick and easy”
“This was really good. I served it with a spinach salad. I didn’t even add the garlic. To make it creamier, I added a couple of tablespoons of Dijon mustard.*Update: I took the leftover dressing and poured it over chicken breasts, and served it over leftover spinach I sauted with oil and garlic.”
“very tasty. i will be making this again”
“This was a great dressing.MMM.we had it on Recipe #41040.It really paired well the flavors in the salad.I’ll make this again for sure!This went in one of my cookbooks! :)”
“This is a very good sweet and tangy dressing.It’s a little on the thin side.That may have been because I blended the ingredients in a blender, rather than wisking them by hand.”