(My Own Lazy Day Recipe) Chicken Noodle Soup

  • Prep Time: 5 mins
  • Total Time: 35 mins
  • Serves: 6,Yield: 6bowls
  • About This Recipe

    “I made this up one day when I wanted some old-fashioned tasting chicken soup without all the bother and I love it.”

    Ingredients

  • 2boneless skinless chicken breasts
  • 1carrot
  • 4cupswater
  • 1 (14ounce) cans fat free chicken broth
  • 1 (10 1/2 ounce) cans cream of chicken soup
  • 1 (12ounce) packages dry fettuccine, broken up in 2-inch pieces
  • Directions

  • Grate carrot and cook with chicken in chicken broth and 4 cups water.
  • Cook chicken about 10 minutes then add noodles and cook till done.
  • Add cream of chicken soup and cook about 5 minutes longer.
  • Mmm mmm good.
  • Reviews

  • “My family and I really enjoyed this soup.The condensed soup made the broth have a little more body to it.Very good!”

  • “This is really a fabulous soup, it has become a keeper in our house.We add a little more vegetable usually two carrots and a cup of peas.We cut the noodles in half only 6 ounces and we still have more noodle than broth.Next time we are going to use 6 cups of water to 6 ounces of noodles.”

  • “this was a very easy and good soup! i did add about a cup and half extra water and 3 chicken bouillon cubes too. salt, pepper, onion salt, and a dash of garlic salt too.u also used canned chicken and it turned out just the same. it’s all i had on hand. my hubby loved it, he usually only eats campbells out of the can but he’d had mouth surgery today so i thought i’d make some home made and it turned out very good. just needs more water than called for to handle all the noodles. thanks darlene!”

  • “We loved this soup recipe!!!It was so very easy to fix.I added 1 extra cup of water as the liquid seemed to soak into the noodles.I also used penne pasta since I didn’t have any fettuccine plus some parsley.Great job!”

  • “Our family loved this soup. We just think alittle more cream of chicken soup and a dash of pepper and a bit of parsely or someother spice would make this dish. but fantastic base recipe. All it needs is a small kick”

  • “A nice simple soup – easy to make when you’re not feeling so hot and you’re the mamma.Tasted great to my poor sick throat, but my kids were a bit more picky.”

  • “I saw a review at the bottom that set a light bulb off in my head.I have always looked for a good chicken noodle side dish recipe but haven’t found one.I used this recipe at a launching point for a great chicken noodles recipe since one person said there was virtually no soup because it was soaked up by the noodles.Thanks!”

  • “I rate this a 5 for easy and great taste.I’ve added it to my regulars.Miss Nancy”

  • “I tought a group of 4-H kids to cook last weekend and this was our soup. It came together very easily and tasted great! They took their food home to feed their families and everyone enjoyed this. My only complaint was that after it cooled,all 7 batches soaked up all of the liquid.It was still very good though. I will make this on a cold lazy day myself! 🙂 Thanks for posting!!”

  • “Very good!I didn’t have any chicken(oops!), but it was still quite tasty!!”

  • “This is very comforting and tasty!I love the yummy chicken-y flavor.Thanks for posting this recipe!”

  • “This was very flavorful. I cut the chicken in small pieces and added celery leaves and garlic.”

  • “fast and easy to make.My family enjoyed it.I added celery and cilantro to give it more flavor but it was a hit”

  •