Prep Time: 8 mins
Total Time: 16 mins
Yield: 36cookies
About This Recipe
“This excellent cookie has just enough dough to hold all the pecans and chocolate chips together. Yum!”
Ingredients
1cupbutter, softened
1cupfirmly packed light brown sugar
1/2 cupgranulated sugar
2teaspoonsvanilla extract
2cupsall-purpose flour
1/2 teaspoonbaking soda
1/2 teaspoonbaking powder
1teaspoonsalt
2largeeggs
2cupssemi-sweet chocolate chips
2cupspecans, chopped coarsely
Directions
Beat butter until fluffy.
Add sugars, vanilla and salt.
Beat another 1 to 2 minutes until well combined.
Add eggs and beat until blended.
Stir together flour, baking soda, baking powder and salt until combined.
Stir in chocolate chips and pecans.
Form 1 1/2 inch balls and place on ungreased cookie sheet (cookies only spread slightly while baking) Press each ball down about half way.
Bake at 350° for 6-8 minutes, until golden brown.
Cool on wire rack.
Reviews
“Nice, Nice!Thise little chocolate chippers are wonderful.So full of chips and nuts.The flavor of the cookie is especially good.Thanks for sharing this great cookie recipe, Sharlene.”