Prep Time: 10 mins
Total Time: 10 mins
About This Recipe
“It’s amazing what you can do with imitation food. Thanks to the CoolWhip website.”
1/4 cupfirmly packed brown sugar
1/2 teaspoonground cinnamon
1 (8ounce) containersCool Whip Lite or 1 (8ounce) containers Cool Whip Free, thawed
1 (21ounce) cans apple pie filling
1 (13 5/8 ounce) packages fat-free pound cake, cut into 8 slices
Mix sugar and cinnamon in small bowl.
Gently stir into whipped topping.
Refrigerate until ready to serve.
Spoon about 1/3 cup apple pie filling over each cake slice.
Top with about 1/3 cup of the spice mixture.
“This was simple & delicious. I loved the topping so much that I have been using it as a dip for some cut up fruit that I have. Yummmm! Thank you”